The Andaman Islands are not just a paradise for beach lovers and scuba divers—they’re also a treasure trove of coastal flavors and cultural fusion. Influenced by Bengali, Tamil, Telugu, and Burmese cuisine, the local food scene here is diverse, spicy, and absolutely delicious.
Whether you’re a foodie or just someone who appreciates a good meal after a snorkeling session, here’s a guide to the must-try local dishes in Andaman. Planning your itinerary with My Tour Guru? Be sure to ask for food stops as part of your customized Andaman tour package or Andaman budget package!
🐟 1. Fish Curry
One of the most common dishes in Andaman homes, fish curry is usually made with fresh catch like tuna or kingfish. It’s cooked in a tangy tomato-based gravy infused with mustard seeds, turmeric, and curry leaves.
Best enjoyed with: Steamed rice and a squeeze of lemon
Where to try: Local eateries in Port Blair and Havelock Island
🦐 2. Prawns Masala
A favorite among seafood lovers, this dish features prawns cooked in a rich blend of spices and coconut milk. It’s slightly sweet, a little spicy, and completely irresistible.
Best enjoyed with: Paratha or plain rice
My Tour Guru Tip: Include a seafood tasting tour in your Andaman tour package.
🍤 3. Lobster and Crab Curry
Being coastal, the Andamans are a paradise for crab and lobster lovers. Fresh, meaty crabs cooked in coastal spices with a hint of coconut make this dish a celebration on your plate.
Best enjoyed at: Dugong Restaurant, Seashell Neil Island or New Lighthouse Restaurant, Port Blair
Ideal for: Honeymooners and foodies on luxury or Andaman budget packages
🌶️ 4. Chilli Curry
Chilli Curry is a local delicacy made with lots of red chilies, onions, and spices, perfect for those who like their food fiery. While it can be too hot for some, it’s a flavor bomb for spice lovers.
Often served with: Rice or chapati
Good to know: Let the restaurant know your spice preference before ordering!
🍢 5. Barbequed Seafood
On the beaches of Havelock and Neil Island, you’ll often find stalls and restaurants offering freshly grilled seafood—think tiger prawns, squid, fish, and even lobster, all cooked right in front of you.
Best time: Evening by the beach
Great for: Couples on Andaman Nicobar honeymoon packages who want a romantic dinner with ocean views.
🥘 6. Coconut Prawn Curry
This creamy, fragrant curry is another island favorite. Juicy prawns are simmered in a coconut milk base with turmeric, garlic, and green chilies.
Pairs well with: Appam or steamed rice
Available in: Mid-range and luxury resorts across Havelock and Neil
🍛 7. Rice with Dal and Sabzi (Vegetarian Meal)
Vegetarians don’t have to feel left out! Most Andaman eateries offer simple and hearty veg thalis that include rice, dal, seasonal sabzi, and chutney. You’ll also find South Indian staples like dosa and idli.
Ideal for: Budget travelers exploring with My Tour Guru’s Andaman budget packages
🍮 8. Local Sweets – Coconut Ladoo & Banana Fritters
End your meal on a sweet note with local desserts like coconut ladoo and deep-fried banana fritters. These are not only delicious but also give a rustic island touch to your sweet cravings.
🧭 Experience the Local Cuisine with My Tour Guru
No Andaman trip is complete without indulging in its unique island cuisine. At My Tour Guru, we believe food is an essential part of every journey. That’s why we help travelers:
✅ Add food tastings to Andaman tour packages
✅ Plan authentic meals with locals
✅ Explore beachside barbeque nights and seafood festivals
✅ Customize Andaman budget packages with food tours
🏝️ Final Bite
From spicy curries to grilled seafood, the Andaman Islands serve up more than just stunning views—they dish out rich, diverse flavors that reflect the island’s multicultural heritage. So while you’re soaking up the sun, make sure your taste buds are enjoying the ride too!
👉 Book your food-inclusive Andaman escape with My Tour Guru today and explore the island through its incredible cuisine.
